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Receta Grilled Lemon And Garlic Pork Chops
by Global Cookbook

Grilled Lemon And Garlic Pork Chops
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  Raciónes: 4

Ingredientes

  • 4 x center-cut pork loin chops, 1/2" thick
  • 2 tsp garlic oil
  • 1/2 tsp dry Mexican spice blend Salt to taste Freshly-grnd black pepper to taste Nonstick cooking spray
  • 4 x lemon wedges
  • 1/4 c. cilantro leaves

Direcciones

  1. Trim fat from pork chops. Rub both sides of each chop with garlic oil, then rub Mexican spice blend on each side. Cover and marinate in refrigerator 1 hour. Season to taste with salt and pepper.
  2. Grill pork chops on stove-top grill pan sprayed with nonstick cooking spray over high heat till centers of chops are light pink, 3 to 4 min per side. Squeeze juice from lemon wedges over tops of chops during last minute of grilling. Garnish with cilantro leaves before serving.
  3. This recipe yields 4 servings.