Inicio » Recetas » Grilled Lemongrass Pork Tenderloin Skewers (Suon Nuong Xa)

Suggestions?

Grilled Lemongrass Pork Tenderloin Skewers (Suon Nuong Xa) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x lemongrass stalks outer leaves and tops removed, root ends trimmed, stalks finely grated

1 lrg shallot finely minced

2 lrg garlic cloves finely minced

16 x bamboo skewers soaked 20 min, and liquid removed Rice Vermicelli - (Bun Thit) (see recipe)

1/2 c. minced unsalted roasted peanuts Fish Dipping Sauce - (Nuoc Cham) (see recipe)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. fish sauce	1 tablespoon	$5.49 per 7 ounces	$0.50
1 Tbsp. soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
3 Tbsp. sugar	2 1/4 teaspoons	$1.44 per pound	$0.03
2 Tbsp. vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 lb pork tenderloin thinly sliced	1/4 lb	$4.49 per pound	$1.12
Total per Serving			$1.70
Total Recipe			$6.79