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Grilled Marlin - Recipe Cost

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4 x marlin steaks - (6 to 8 ounce ea) Vegetable oil

1 c. thinly-sliced bok choy

3 Tbsp. poppyseed dressing Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lrg carrot julienned	1/4 carrot	$1.49 per pound	$0.06
1 c. shredded red cabbage	1/4 cup	$0.99 per pound	$0.04
1 c. shredded Chinese cabbage	1/4 cup	$1.49 per pound	$0.06
1/2 x Vidalia onion thinly sliced	1/8 vidalia onion	$0.99 per pound	$0.09
1/2 x lemon juiced	1/8 lemon juiced	$2.19 per 15 fluid ounces	$0.03
1/4 c. orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
2 Tbsp. honey mustard	1 1/2 teaspoons	n/a
1/2 c. extra virgin olive oil - (to 1/3)	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
Total per Serving			$0.69
Total Recipe			$2.75