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Grilled New York Black Angus Steak With Bordelaise Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x thyme sprigs - (to 6)

4 x parsley stems - (to 6)

4 whl black peppercorns - (to 6)

3 c. veal demi-glace Salt to taste Freshly-grnd black pepper to taste

8 x garlic cloves per serving

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 c. chopped shallots	1/4 cup	$3.99 per pound	$0.35
1/4 c. chopped carrot	1/4 cup	$1.49 per pound	$0.11
1/4 c. chopped celery	1/4 cup	$1.99 per pound	$0.11
1 Tbsp. unsalted butter	1 tbsp	$3.99 per 16 ounces	$0.12
1 bot dry red wine	1 can	$0.35 per fluid ounce	$5.25
1 x bay leaf	1 bay leaf	$3.59 per 2 ounces	$0.25
2 Tbsp. unsalted butter	2 tbsp	$3.99 per 16 ounces	$0.25
1 Tbsp. extra-virgin extra virgin olive oil New York steaks - (12 ounce ea) Sea salt to taste	1 tbsp	$5.99 per 16 fluid ounces	$0.19
Total Recipe			$6.63