1 Tbsp extra-virgin olive oil, plus as needed |
0.06 teaspoon |
$5.99 per 16 fluid ounces
|
$0.00 |
8 oz red onions, fine diced |
1/6 oz |
$0.99 per pound
|
$0.01 |
2 tsp garlic, minced |
0.04 teaspoon |
$4.00 per pound
|
$0.00 |
10 oz tomatoes, peeled, seeded |
0.2 oz |
$1.99 per pound
|
$0.02 |
4 tsp honey |
0.08 teaspoon |
$4.69 per 12 ounces
|
$0.01 |
1 cup marsala |
7/8 teaspoon |
$22.00 per liter
|
$0.10 |
2 Tbsp kosher salt, plus additional as needed |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 Tbsp ground black pepper, plus additional as needed |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
Total per Serving |
$0.16 |
Total Recipe |
$7.92 |