Receta Grilled Peppers with Anchovies, Feta Cheese and Spaghetti
You will be amazed at the flavor of this dish.
Enjoy with Lots of Love,
Catherine
Tiempo de Prep: | Italian |
Tiempo para Cocinar: | Raciónes: 4 |
Ingredientes
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Direcciones
- On a heated griddle place the peppers, onions and garlic and allow them to become slightly charred. Heat a large frying pan with a little olive oil and add the grilled peppers, garlic and onions and sauté on low. Grill the basil with a little olive oil next and add to the peppers. Add the anchovies with the oil to the peppers toss and set aside.
- Prepare the spaghetti and toss with the peppers. Add the feta cheese, red pepper flakes, a drizzle of olive oil and toss.