Inicio » Recetas » Grilled Pesto Summer Vegetable "Torte"

Suggestions?

Grilled Pesto Summer Vegetable "Torte" - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x roasted green or possibly red bell peppers Additional grated parmesan cheese for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 lb basil leaves	1 oz	$2.59 per cup	$3.06
2 x chopped garlic cloves	1/2 garlic cloves	$4.00 per pound	$0.01
3 Tbsp. roasted pine nuts	2 1/4 teaspoons	$6.59 per 2 1/4 ounces	$0.65
3 Tbsp. balsamic vinegar	2 1/4 teaspoons	$6.59 per 17 fluid ounces	$0.15
1/3 c. grated parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
1/2 c. extra-virgin extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
2 Tbsp. water - (to 4) Salt to taste Freshly-grnd black pepper to taste	1 1/2 teaspoons	n/a
2 x zucchini or possibly summer squash cut lengthwise into strips	1/2 zucchini	$1.99 per pound	$0.43
4 x plum tomatoes cut in half	1 tomatoes	$1.99 per pound	$0.27
1/2 bn green onions (or possibly 2 sliced fresh knob onions)	1/8 bunch	$1.09 per cup	$0.14
Total per Serving			$5.35
Total Recipe			$21.41