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» Grilled Polenta With Sauteed Spinach And Ribiola
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Grilled Polenta With Sauteed Spinach And Ribiola
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb Fresh young spinach stems removed, washed then dry
4 ounce Robiola cheese
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 c.
Water
3/4 cup
n/a
1 c. Quick cooking
polenta
or possibly corn meal
1/4 cup
$5.69 per 40 ounces
$0.20
1 tsp
Salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
3 Tbsp.
Virgin
extra
virgin
olive oil divided
2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 x Garlic cloves peeled, sliced thin
1/2 garlic cloves
$4.00 per pound
$0.01
Total per Serving
$0.36
Total Recipe
$1.45
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