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Grilled Prime Rib Steak With Beans And Red Wine Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x smoked ham hock (or possibly 1/4 lb slab bacon)
1 x anchovy filet liquid removed
1/2 c. black Kalamata or possibly Nicoise olives pitted
2 x minced shallots 2 Tbsp.
1/2 c. ruby Port
4 x prime rib-eye steaks, 1 1/2" thick - (10 to 12 ounce ea)
1/4 c. freshly-cracked black pepper
8 ounce bitter greens stemmed (mustard greens, arugula or possibly kale)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra-virgin extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/4 lrg onion diced 0.06 onion
$0.79 per pound
$0.02
3 x garlic cloves lightly crushed 3/4 garlic cloves
$4.00 per pound
$0.02
1/2 tsp minced fresh rosemary 1/8 teaspoon
$2.59 per 1 1/4 ounces
$0.01
3/4 tsp minced fresh thyme 1/6 teaspoon
$1.99 per cup
$0.01
1 x bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
1 1/2 Tbsp. balsamic vinegar 1 1/8 teaspoons
$6.59 per 17 fluid ounces
$0.07
4 c. chicken stock - (to 5) (or possibly mix of half stock and half water) 1 cup
$0.99 per 14 1/2 ounces
$0.57
1 c. dry cannellini beans rinsed Coarse salt to taste Freshly-cracked black pepper to taste 1/4 cup
$0.89 per 15 1/2 ounces
$0.13
1/2 tsp grated lemon zest 1/8 teaspoon
n/a
 
1/4 tsp grated orange zest 0.06 teaspoon
$3.00 per pound
$0.00
1/2 x garlic clove 1/8 garlic cloves
$4.00 per pound
$0.00
2 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 tsp lemon juice 1/8 teaspoon
$2.19 per 15 fluid ounces
$0.00
1/2 Tbsp. minced fresh basil Freshly-cracked black pepper to taste 3/8 teaspoon
$2.59 per cup
$0.02
1 Tbsp. unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 tsp cracked pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
1/2 c. dry red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
2 c. veal stock see * Note (or possibly other stock) Coarse salt to taste 1/2 cup
$1.29 per 14 1/2 ounces
$0.38
2 tsp salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
Total per Serving $1.84
Total Recipe $7.38
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