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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. pomegranate molasses (30 ml)
1 x juice of 2 oranges
1 x zest of 1/2 orange
1 x juice of 1/2 lemon
Ingredients Per Serving Qty Common Price Price per Serving
4 x 6 ounce quail, backbone removed and flattened (four 168 g) 6 oz
$5.58 per 4 ounces
$8.37
1 tsp chopped ginger (5 ml) 1/4 teaspoon
$2.99 per pound
$0.00
2 clv garlic, chopped 1/2 garlic garlic
$4.00 per pound
$0.01
1 Tbsp. coriander seeds, crushed (15 ml) 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.06
1 Tbsp. honey (15 ml) Coarse salt and freshly cracked black pepper, to taste Vegetable oil, for grilling 3/4 teaspoon
$4.69 per 12 ounces
$0.07
1 Tbsp. extra virgin olive oil (15 ml) 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 c. chicken stock (750 ml) 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 tsp saffron (5 ml) 1/4 teaspoon
$17.77 per 0.06 ounces
$1.83
2 c. couscous, quick cooking (500 ml) 1/2 cup
n/a
 
1 x small onion, minced 1/4 onion
$0.79 per pound
$0.03
2 clv garlic, chopped 1/2 garlic garlic
$4.00 per pound
$0.01
1 x green onion, minced 1/4 onion
$1.09 per cup
$0.04
1/2 tsp grnd cumin (2 ml) 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 c. minced dates (125 ml) 2 tablespoons
$2.30 per 8 ounces
$0.30
3 Tbsp. mint (45 ml) 2 1/4 teaspoons
$3.92 per ounce
$0.59
Total per Serving $11.67
Total Recipe $46.67
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