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Receta Grilled Salmon And Squid Ink Pasta - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
4 x 200 g, (7-8oz) pcs of salamon fillet Salt and pepper
1 x Finely minced spring onion Seasoning
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
oil
18.39g
garlics
7.83g
tomatoes
169.26g
broccoli
90.28g
Total Per Serving Total for Recipe
Protein (g) 0.0 0.5 1.49 2.55 4.53 4.53
Total Fat (g) 18.39 0.04 0.34 0.33 19.1 19.1
Carbohydrates (g) 0.0 2.59 6.63 5.99 15.22 15.22
Ash (g) 0.0 0.12 0.85 0.79 1.75 1.75
Calories (kcal) 162.568 11.667 30.467 30.695 235.396 235.396
Starch (g) n/a n/a 0.0 0.0 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.09 0.09 0.09
Glucose (dextrose) (g) n/a n/a 2.12 0.44 2.56 2.56
Fructose (g) n/a n/a 2.32 0.61 2.93 2.93
Lactose (g) n/a n/a 0.0 0.19 0.19 0.19
Maltose (g) n/a n/a 0.0 0.19 0.19 0.19
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.0 4.59 159.95 80.62 245.16 245.16
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.08 4.45 1.53 6.06 6.06
Galactose (g) n/a n/a 0.0 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.2 2.0 2.3 4.5 4.5
Calcium (mg) 0.0 14.172 16.926 42.432 73.53 73.53
Iron (mg) 0.0 0.13 0.46 0.66 1.25 1.25
Magnesium (mg) 0.0 1.958 18.619 18.959 39.535 39.535
Phosphorus (mg) 0.0 11.98 40.622 59.585 112.187 112.187
Potassium (mg) 0.0 31.398 401.146 285.285 717.829 717.829
Sodium (mg) 0.0 1.331 8.463 29.792 39.587 39.587
Zinc (mg) 0.0 0.09 0.29 0.37 0.75 0.75
Copper (mg) 0.0 0.023 0.102 0.045 0.17 0.17
Manganese (mg) n/a 0.131 0.186 0.19 0.507 0.507
Selenium (mcg) 0.0 1.1 0.0 2.3 3.4 3.4
Vitamin A, IU (IU) 0.0 0.705 1409.936 562.444 1973.085 1973.085
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 71.089 27.987 99.076 99.076
Beta Carotene (mcg) 0.0 0.392 759.977 325.911 1086.28 1086.28
Vitamin E (mg) 1.69 0.01 0.91 0.7 3.32 3.32
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 4355.06 0.0 4355.06 4355.06
Lutein + zeaxanthin (mcg) 0.0 1.253 208.19 1266.628 1476.071 1476.071
Tocopherol, beta (mg) n/a n/a 0.02 0.01 0.03 0.03
Tocopherol, gamma (mg) n/a n/a 0.2 0.15 0.36 0.36
Tocopherol, delta (mg) n/a n/a 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 2.4 21.5 80.5 104.5 104.5
Thiamin (mg) 0.0 0.016 0.068 0.063 0.147 0.147
Riboflavin (mg) 0.0 0.009 0.034 0.108 0.151 0.151
Niacin (mg) 0.0 0.055 0.999 0.578 1.631 1.631
Pantothenic acid (mg) 0.0 0.047 0.152 0.515 0.714 0.714
Vitamin B-6 (mg) 0.0 0.097 0.135 0.163 0.395 0.395
Folate (mcg) 0.0 0.235 25.389 56.876 82.5 82.5
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) n/a 1.8 11.3 16.9 30.0 30.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.0 0.005 0.017 0.027 0.049 0.049
Threonine (g) 0.0 0.013 0.051 0.081 0.145 0.145
Isoleucine (g) 0.0 0.017 0.034 0.072 0.123 0.123
Leucine (g) 0.0 0.024 0.051 0.117 0.192 0.192
Lysine (g) 0.0 0.021 0.051 0.126 0.198 0.198
Methionine (g) 0.0 0.006 0.017 0.036 0.059 0.059
Cystine (g) 0.0 0.005 0.017 0.027 0.049 0.049
Phenylalanine (g) 0.0 0.014 0.118 0.108 0.241 0.241
Tyrosine (g) 0.0 0.006 0.017 0.045 0.068 0.068
Valine (g) 0.0 0.023 0.034 0.117 0.174 0.174
Arginine (g) 0.0 0.049 0.034 0.172 0.255 0.255
Histidine (g) 0.0 0.009 0.017 0.054 0.08 0.08
Alanine (g) 0.0 0.01 0.051 0.09 0.151 0.151
Aspartic acid (g) 0.0 0.038 0.237 0.298 0.573 0.573
Glutamic acid (g) 0.0 0.063 0.728 0.488 1.279 1.279
Glycine (g) 0.0 0.016 0.034 0.081 0.131 0.131
Proline (g) 0.0 0.008 0.034 0.099 0.141 0.141
Serine (g) 0.0 0.015 0.051 0.108 0.174 0.174
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) 0.474 n/a n/a n/a 0.474 0.474
Saturated Fat (g) 1.366 0.007 0.051 0.036 1.46 1.46
Phytosterols (mg) 45.975 n/a 11.848 n/a 57.823 57.823
Monounsaturated Fat (g) 4.18 0.001 0.051 0.009 4.241 4.241
Polyunsaturated (g) 11.979 0.02 0.135 0.036 12.17 12.17