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Grilled Salmon In Corn Husks - Recipe Cost

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3/4 lb Center-cut salmon fillet cut into 4 pcs (each about 4" by 1 1/2" by 1")
1 Tbsp. Thinly-sliced scallion Tomatillo Salsa see * Note
Ingredients Per Serving Qty Common Price Price per Serving
2 lrg Corn ears unshucked 1 corn
$0.35 per item
$0.35
1 1/2 tsp Chipotle pwdr 3/4 teaspoon
$5.29 per 2 1/2 ounces
$0.15
1 stk Unsalted butter softened 1/2 stick
$3.99 per 16 ounces
$0.50
4 x Fresh epazote leaves minced 2 epazote
n/a
 
Total per Serving $0.99
Total Recipe $1.99
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