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Grilled Shellfish With Romesco Sauce - Recipe Cost

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4 x fresh lobster tails split in half
1 lb fresh scampi
2 slc white bread crust removed
3 whl garlic cloves
1 c. minced peeled, seeded tomatoes
2 tsp red wine vinegar Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 lb large shrimp peeled, deveined Drizzle of extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste 1/4 lb
$6.99 per pound
$1.75
4 Tbsp. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
3 x dry ancho peppers soaked, seeded, and chopped 3/4 ancho peppers
$21.09 per 16 ounces
$0.59
1 sm fresh serrano or possibly jalapeno pepper split in half 1/4 serrano
$1.99 per pound
$0.01
1/2 c. blanched almonds roasted 2 tablespoons
$5.99 per 11 ounces
$0.35
1/2 c. hazelnuts roasted 2 tablespoons
$2.19 per 2 1/4 ounces
$0.49
1 Tbsp. finely-minced fresh parsley leaves 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $3.39
Total Recipe $13.57
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