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Cerrar

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2 Tbsp. pure extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
16 whl squid cleaned Extra virgin olive oil as needed Salt to taste Freshly-grnd black pepper to taste
1 x poblano pepper roasted, peeled, seeded and minced
1 Tbsp. honey Salt to taste Freshly-grnd black pepper to taste
1 lb frisee Grilled Squid Grilled Onions Green Chile Vinaigrette Roasted Tomatoes
12 x fresh mint leaves cut chiffonade
Ingredients Per Serving Qty Common Price Price per Serving
8 x plum tomatoes halved 1 tomatoes
$1.99 per pound
$0.27
2 lrg sweet onions - (Walla Walla, Vidalia) peeled, and sliced 1/4" thick 1/4 onions
$0.99 per pound
$0.08
6 x roasted garlic cloves 3/4 garlic cloves
$4.00 per pound
$0.02
1/2 c. red wine vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.14
3/4 c. pure extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
1 lb arugula 2 oz
$2.92 per ounce
$5.84
Total per Serving $6.63
Total Recipe $53.08
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