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Grilled Stuffed Fresh Pasilla Chile With Avoc - Recipe Cost

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1/2 c. Grated Jarisberg cheese

1/2 x To 1 jalapeno chile, roasted, seeded and chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x Fresh pasilla (poblano) chiles, Anaheims or possibly pimientos	1 pasilla	$1.50 per ounce	$0.37
1/2 c. Grated fontina cheese	1 tablespoon	$6.09 per 8 ounces	$0.30
1/2 c. Grated Monterey Jack cheese	1 tablespoon	n/a
1 c. Grated white cheddar cheese	2 tablespoons	$6.99 per 32 ounces	$0.17
1/2 c. Grated Asiago or possibly Parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
12 x Cilantro sprigs	2 cilantro	$1.09 per cup	$0.30
2 x Ripe avocados	1/3 avocados	$1.25 per item	$0.42
1/2 sm Red onion, chopped	0.08 onion	$0.99 per pound	$0.03
3 x Scallions, chopped (white part and 2 inches of green)	1/2 scallions	$1.09 per cup	$0.08
3 Tbsp. Roughly minced cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
2 Tbsp. Rice vinegar	1 teaspoon	n/a
6 Tbsp. Extra virgin olive oil Kosher or possibly sea salt Freshly grnd pepper	1 tablespoon	$2.91 per 16 ounces	$0.12
Total per Serving			$2.08
Total Recipe			$12.49