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Grilled Stuffed Fresh Pasilla Chile With Avoc - Recipe Cost

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1/2 c. Grated Jarisberg cheese
1/2 x To 1 jalapeno chile, roasted, seeded and chopped
Ingredients Per Serving Qty Common Price Price per Serving
6 x Fresh pasilla (poblano) chiles, Anaheims or possibly pimientos 1 pasilla
$1.50 per ounce
$0.37
1/2 c. Grated fontina cheese 1 tablespoon
$6.09 per 8 ounces
$0.30
1/2 c. Grated Monterey Jack cheese 1 tablespoon
n/a
 
1 c. Grated white cheddar cheese 2 tablespoons
$6.99 per 32 ounces
$0.17
1/2 c. Grated Asiago or possibly Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.27
12 x Cilantro sprigs 2 cilantro
$1.09 per cup
$0.30
2 x Ripe avocados 1/3 avocados
$1.25 per item
$0.42
1/2 sm Red onion, chopped 0.08 onion
$0.99 per pound
$0.03
3 x Scallions, chopped (white part and 2 inches of green) 1/2 scallions
$1.09 per cup
$0.08
3 Tbsp. Roughly minced cilantro 1 1/2 teaspoons
$1.09 per cup
$0.03
2 Tbsp. Rice vinegar 1 teaspoon
n/a
 
6 Tbsp. Extra virgin olive oil Kosher or possibly sea salt Freshly grnd pepper 1 tablespoon
$2.91 per 16 ounces
$0.12
Total per Serving $2.08
Total Recipe $12.49
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