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» Grilled Stuffed Quail With Kicked Up Lentil Salade Au Lardon
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Grilled Stuffed Quail With Kicked Up Lentil Salade Au Lardon
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Emeril's Essence see * Note Kicked Up Lentil Salade au Lardon (see recipe) Fried leeks for garnish
Ingredients
Per Serving Qty
Common Price
Price per Serving
8 x boneless
quail
- (abt 4 ounce ea)
2 quail
$5.58 per 4 ounces
$10.73
1/4 c. extra-virgin extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 Tbsp.
lemon juice
1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
6 ounce
goat cheese
1 1/2 oz
$6.59 per 5 1/2 ounces
$1.80
4 ounce
prosciutto
minced
1 oz
$8.99 per pound
$0.56
1 tsp chopped fresh
rosemary
1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
Total per Serving
$13.33
Total Recipe
$53.33
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