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Red wine vinegar
Salt, pepper
Garnish with scallions, finely chopped
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Swordfish 1/2 lb
$15.00 per pound
$7.50
Teriyaki or soy sauce (I use Mr.Yoshida's sauce which is excellent!) 1/2 teriyaki
n/a
 
fresh squeezed lemon or lime juice. 1/2 squeezed lemon
n/a
 
Total per Serving $7.50
Total Recipe $15.00
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