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Grilled Swordfish With Fresh Tomato Herb Salsa - Recipe Cost

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4 lrg Fresh plum tomatoes

1 x Shallot, chopped

4 x Swordfish steaks, (3/4 to 1 inch thick) (6-oz) Extra virgin olive oil Cracked black peppercorns

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 c. Minced fresh basil	1/4 cup	$2.59 per cup	$0.65
2 Tbsp. Minced fresh marjoram	2 tbsp	$6.49 per 1/3 ounces	$2.59
2 Tbsp. Balsamic vinegar	2 tbsp	$6.59 per 17 fluid ounces	$0.39
1 Tbsp. Extra virgin olive oil	1 tbsp	$5.99 per 16 fluid ounces	$0.19
Total Recipe			$3.82