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4 x eight-oz tuna steaks 3/4" to 1" thick Salt to taste Freshly-cracked black pepper to taste
1/2 c. orange juice Juice of 2 limes - (abt 4 tbspns)
1/4 c. minced fresh basil Salt to taste Freshly-cracked black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 x mangos peeled, pitted, and diced into 1/4" cubes (pears may be substituted) 1/2 mangos
$1.99 per pound
$0.45
1/2 x red bell pepper cored, seeded and diced into 1/4" cubes 1/8 bell pepper
$3.29 per pound
$0.11
Total per Serving $0.56
Total Recipe $2.25
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