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Grilled Turkey Tenders With Papayasalsa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 shallots, peeled, ends removed, chopped

2 lbs. of skinned turkey tenders (turkey breast fillets), or possibly 4 turkey breast halves, boned, washed, patted dry

Papaya Salsa (recipe follows)

3 shallots, peeled, ends removed, chopped

1 fresh jalapeno chili or possibly other warm chili to taste, washed, stemmed, seeded, finely chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 teaspoon chili pwdr, preferably grnd from New Mexican chilies or possibly grnd pasilla chilies	1/2 teaspoon	$1.99 per 15 ounces	$0.01
1 lg. garlic cloves, peeled, ends removed, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1/3 c. cilantro, washed, dry, minced	1 tablespoon	$1.09 per cup	$0.09
1/4 c. lime juice	1 tablespoon	$1.49 per 15 fluid ounces	$0.05
1/4 c. plus 2 T extra virgin olive oil, divided	1 tablespoon	$5.99 per 16 fluid ounces	$0.31
Sprigs of fresh cilantro, optional garnish	3/4 teaspoon	$1.09 per cup	$0.02
1 lg. ripe papaya, peeled, seeded and minced	1/4 papaya	$1.99 per pound	$0.42
2 T cilantro, washed, dry, chopped	1/2 teaspoon	$1.09 per cup	$0.01
1 teaspoon salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
3 T lime juice	3/4 teaspoon	$1.49 per 15 fluid ounces	$0.01
Total per Serving			$0.94
Total Recipe			$3.76