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Grilled Vegetable Fajitas - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/3 c. Southwestern Butter Baste -- recipe follows
8 x 6 inch Flour Tortilla
2 c. Shredded Monterey Jack Cheese W/Warm Pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 med Eggplant -- cut lengthwise in 1/4 Inch Slices 1/4 eggplant --
$1.99 per item
$0.50
1 med Zucchini -- cut lengthwise in 1/4 Inch Slices 1/4 zucchini --
$1.99 per pound
$0.21
1 med Sweet Red Peppers -- cut in wedges 1/4 peppers --
$3.29 per pound
$0.22
1 bn Scallions -- (green onions) About 6 1/4 bunch
$1.09 per cup
$0.27
8 sm Lettuce Leaves 2 lettuce
$1.49 per pound
$0.56
Total per Serving $1.76
Total Recipe $7.04
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