| 1/4 c. Lemon juice |
2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.05 |
| 1/2 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.25 |
| 2 x Cloves garlic, chopped |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 tsp Black pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 1/2 tsp Basil, oregano or possibly thyme |
1/4 teaspoon |
$2.59 per cup
|
$0.01 |
| 1/8 tsp Warm chili oil or possibly cayenne pepper pwdr |
0.02 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1/2 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.33 |
| Total Recipe |
$1.96 |
Suggestions?