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Grilled Vegetable Salad With Aromatic Herbs - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x yellow bell pepper
1/4 tsp freshly-grnd black pepper
2 x branches rosemary
Ingredients Per Serving Qty Common Price Price per Serving
1 x red bell pepper 1/6 bell pepper
$3.29 per pound
$0.14
8 x thick asparagus spears 1 1/3 asparagus
$3.99 per 8 ounces
$0.38
1 x yellow squash 1/6 squash
$1.49 per pound
$0.11
1 x zucchini 1/6 zucchini
$1.99 per pound
$0.14
2 x portobello mushrooms 1/3 portobello mushrooms
$1.99 per pound
$0.12
2 Tbsp. balsamic vinegar 1 teaspoon
$6.59 per 17 fluid ounces
$0.06
1/2 c. fat-free chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
2 Tbsp. extra-virgin extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1 tsp soy sauce 1/6 teaspoon
$2.59 per 10 fluid ounces
$0.01
1/4 tsp crushed dry thyme 0.04 teaspoon
$1.97 per 2 ounces
$0.00
2 x garlic cloves halved 1/3 garlic cloves
$4.00 per pound
$0.01
6 slc French bread sliced 1/2" thick 1 slice
$0.19 per ounce
$0.43
Total per Serving $1.51
Total Recipe $9.08
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