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Receta Grills Salad Dressing
by Global Cookbook

Grills Salad Dressing
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Ingredientes

  • 2 c. Corn oil
  • 1 c. Cider vinegar
  • 1 c. Sugar
  • 3 1/2 c. Tomato ketchup
  • 1 tsp Salt
  • 3 med Onions, finely minced
  • 3 lrg Garlic cloves, finely choppd

Direcciones

  1. MIx all ingredients and let stand for about 20 days in the refigerator, stirring each day. Pack into small jars and store in the refrigerator.
  2. Dressing keeps for 3 or possibly 4 weeks.
  3. Makes about 3 pints. "Special Occasion" John Hadamuscin