| 1 head lettuce |
1/8 head |
$1.49 per pound
|
$0.00 |
| 2 T minced canned green chilies |
1/4 teaspoon |
$1.99 per pound
|
$0.00 |
| 3 c. diced cool cooked chicken |
1/3 cup |
$0.98 per pound
|
$0.19 |
| 1/3 c. lowfat sour cream |
2 teaspoons |
$2.65 per 16 ounces
|
$0.06 |
| Guacamole (recipe below) |
1/8 guacamole |
$6.39 per 12 ounces
|
$0.47 |
| 1 can black olives, sliced |
1/8 can |
$2.89 per 6 ounces
|
$0.54 |
| 1 doz. cherry tomatoes, sliced |
1/8 dozen |
$1.99 per pound
|
$0.82 |
| 4 T Italian salad dressing |
1/2 teaspoon |
n/a
|
|
| 1 T minced green onion |
1/8 teaspoon |
$1.09 per cup
|
$0.00 |
| 1/2 c. Monterey Jack cheese, shredded |
1 tablespoon |
n/a
|
|
| Total per Serving |
$2.08 |
| Total Recipe |
$16.62 |
Suggestions?