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Receta Guatemalan Soup
by Global Cookbook

Guatemalan Soup
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  Raciónes: 4

Ingredientes

  • 5 whl black peppercorns
  • 5 x cumin seeds
  • 1 x piece clove
  • 6 x tomatoes
  • 6 x raw mil tomatoes (husk tomatoes) Coriander, well grnd
  • 1 c. rice, uncooked
  • 3 c. meat broth

Direcciones

  1. Soak rice in sufficient water to cover. After rice has absorbed the water and softened, drain. Combine all ingredients and grind well. Add in meat soup stock as desired and mix well. Simmer till all ingredients are cooked.
  2. Serve warm.
  3. Serves 4