Receta Guest Post : Louise from Paleo Living Magazine featuring Carrot Crab Hash with Ginger and Cilantro

Here’s Louise…

I’ve made and posted a lot of Paleo recipes over the past few years. Some are much more popular than others, and it’s not always related to how delicious the recipe is.

I often worry that certain of our favorite recipes will get overlooked because they’re not “typical” recipes. Some of my favorite recipes are things that don’t look or sound like foods you’ve had before, but they’re absolutely amazing.

This carrot and crab hash is one example of a spectacular recipe that often gets overlooked.

However, it only gets overlooked until someone tastes it. We make it almost every time friends come over to our house, and they always reluctantly try it, only to exclaim that it’s surprisingly…