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Guinea Fowl, Lemon Thyme And Asian Galangal - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Guinea fowl, (approx 1.2kg)
2 x Rashers smoked streaky bacon
10 gm Lemon thyme, picked over and washed
1 x Stem galangal, washed, peeled, cut into thick batons
2 x Stems lemongrass, cut into 5cm batons and slightly crushed Salt and freshly grnd black pepper to taste Amaranth Tatsoi Mizuna Pea asparagus Purple ruffled basil Burnett Baby spinach Red mustard Red sorrel Chickweed Broad bean flowers Chinese leek flowers Nasturtium flowers Chives Virgin extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
500 ml Chicken stock 1 cup
$0.99 per 14 1/2 ounces
$0.60
1 whl lemon, washed and cut into thin slices 1/2 lemon
$0.80 per item
$0.40
4 x Lime leaves 2 lime
$0.20 per item
$0.40
1 x Squeeze lemon 1/2 squeeze lemon
n/a
 
Total per Serving $1.40
Total Recipe $2.80
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