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Guinea Hens With Chicken And Chestnut Stuffing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3/4 c. Roasted, peeled, coarsely-minced chestnut

3 c. Dense day-old wheat bread torn in 1" chunks

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 c. Minced onion	2 tablespoons	$0.79 per pound	$0.03
1/2 c. Minced carrots	2 tablespoons	$1.49 per pound	$0.05
1/2 c. Minced celery	2 tablespoons	$1.99 per pound	$0.06
1 c. Deboned, skinless chicken breast cut into 3/4-inch chunks	1/4 cup	$2.99 per pound	$0.39
1 Tbsp. Minced garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 c. Chicken stock	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
2 lb Guinea or possibly Cornish game hen cooked	1/2 lb	n/a
Total per Serving			$0.79
Total Recipe			$3.15