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Guinea Hens With Chicken And Chestnut Stuffing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 c. Roasted, peeled, coarsely-minced chestnut
3 c. Dense day-old wheat bread torn in 1" chunks
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 c. Minced onion 2 tablespoons
$0.79 per pound
$0.03
1/2 c. Minced carrots 2 tablespoons
$1.49 per pound
$0.05
1/2 c. Minced celery 2 tablespoons
$1.99 per pound
$0.06
1 c. Deboned, skinless chicken breast cut into 3/4-inch chunks 1/4 cup
$2.99 per pound
$0.39
1 Tbsp. Minced garlic 3/4 teaspoon
$4.00 per pound
$0.02
1 c. Chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
2 lb Guinea or possibly Cornish game hen cooked 1/2 lb
n/a
 
Total per Serving $0.79
Total Recipe $3.15
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