Receta Gulab Jamun recipe / how to make khoya gulab jamun
Ingredientes
- Khoya – 1 cup
- All purpose flour or maida – 3 tablespoons
- Cooking soda – 1/4 teaspoon
- Oil for deep frying
- FOR THE SUGAR SYRUP
- Sugar – 1 1/2 cups
- Water – 1 1/2 cups
- Saffron – 10-12 strands
- Rose essence – 3-4 drops
- Cardamom powder – 1/4 teaspoon (optional)
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 656g | |
Calories 1161 | |
Calories from Fat 0 | 0% |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 14mg | 1% |
Potassium 6mg | 0% |
Total Carbs 299.94g | 80% |
Dietary Fiber 0.0g | 0% |
Sugars 299.73g | 200% |
Protein 0.0g | 0% |