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Gumbo I - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Emeril's Essence see * Note
5 x Bay leaves
8 c. Shrimp stock
1/4 c. Finely-minced parsley File pwdr as needed
2 Tbsp. Minced green onions Crusty French bread
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
3/4 c. Flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 c. Minced onions 2 tablespoons
$0.79 per pound
$0.05
1 c. Minced bell peppers 1 tablespoon
$2.19 per pound
$0.06
1 c. Minced celery 1 tablespoon
$1.99 per pound
$0.04
1 Tbsp. Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Cayenne 0.08 teaspoon
$3.65 per 3 ounces
$0.01
1 lb Fish pcs (any white fish available - escolar, amberjack, pompano, etc.) 1 1/3 oz
n/a
 
1 lb Medium shrimp peeled, deveined 1 1/3 oz
$6.99 per pound
$0.58
1 lb Crabmeat picked over for shells and cartilage 1 1/3 oz
$4.69 per 6 ounces
$1.04
2 doz Oysters with their liquid 1/6 dozen
$3.19 per pound
$0.20
1/4 c. Minced green onions 1 teaspoon
$1.09 per cup
$0.02
2 c. Cooked white rice 2 tablespoons
$5.00 per 10 pounds
$0.03
Total per Serving $2.07
Total Recipe $24.89
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