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Receta Habanero/Peach/Lime Salsa
by Global Cookbook

Habanero/Peach/Lime Salsa
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Ingredientes

  • 2 x Peaches (these were BIG- about the size of a baseball)
  • 5 x Habs
  • 1 x Lime Salt

Direcciones

  1. Skin peaches, chop into chunks small sufficient to get into the food processor.
  2. Throw in habs. Twirl in the processor till you get the desired consistency. Add in juice from the lime, and salt. eat. The peach compliments the hab flavor remarkably well- better than I thought it would be.