CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Hacked Chicken With Hot Oil And Browned Szechuan Peppercorns
Suggestions?
Hacked Chicken With Hot Oil And Browned Szechuan Peppercorns
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 Tbsp. shao hsing
1 1/2 tsp warm chili oil
1/2 tsp Szechuan peppercorns
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 x garlic cloves
1 garlic cloves
$4.00 per pound
$0.03
1/4 c.
coriander
, roots and stems
2 teaspoons
$1.69 per 1 1/4 ounces
$0.16
6 Tbsp.
sesame paste
1 tablespoon
$11.74 per 10 5/8 ounces
$0.63
4 Tbsp. thin
soy sauce
2 teaspoons
$2.59 per 10 fluid ounces
$0.09
3 Tbsp.
honey
1 1/2 teaspoons
$4.69 per 12 ounces
$0.14
2 Tbsp.
sesame oil
1 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.11
4 tsp rice
vinegar
2/3 teaspoon
n/a
2 x
scallions
, green only minced
1/3 scallions
$1.09 per cup
$0.05
2 whl chicken breasts
1/3 chicken breasts
$3.49 per pound
$0.45
Total per Serving
$1.66
Total Recipe
$9.94
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso