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Hainanese Dumpling - Recipe Cost

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20 gm black fungus (soaked and shredded)
5 gm five-spice pwdr
1 x salt and pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
188 gm glutinous rice 188 g
$8.25 per 5 pounds
$0.68
20 gm dry shrimps 20 g
$6.99 per pound
$0.31
20 gm marinated pork 20 g
$4.49 per pound
$0.20
20 gm octopus (fat sui yau yee in Cantonese) 20 g
$9.99 per pound
$0.44
1 piece banana leaf 1 piece
$0.99 per pound
$0.26
5 gm sesame oil 5 g
$4.99 per 7 1/3 fluid ounces
$0.13
Total Recipe $2.01
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