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Receta Halibut Cocktail
by Global Cookbook

Halibut Cocktail
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  Raciónes: 4

Ingredientes

  • 1 1/2 c. Cooked halibut flaked
  • 1/2 c. Chili sauce
  • 1 Tbsp. Prepared white horseradish
  • 1 Tbsp. Fresh lemon juice
  • 1 tsp Salt
  • 1/8 tsp Pepper
  • 4 x Lettuce leaves shredded

Direcciones

  1. Refrigeratehalibut for several hrs. Combine remaining ingredients, except lettuce, to make sauce. Chill.
  2. Arrange fish on lettuce in chilled cocktail glasses. Top with sauce. Serve very cool.
  3. This recipe serves 4.