CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Halibut Fillets Braised With Ginger, Garlic, And Wine
Suggestions?
Halibut Fillets Braised With Ginger, Garlic, And Wine
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 lrg garlic cloves chopped
Ingredients
Per Serving Qty
Common Price
Price per Serving
Vegetable cooking spray as needed
1/4 spray
$2.99 per 6 ounces
$0.00
4 x
halibut
filets, 1" thick (1 1/4 lbs total)
1 halibut
$12.00 per pound
$10.79
1 sm
onion
chopped
1/4 onion
$0.79 per pound
$0.03
2 x
scallions
, white and 1" green minced
1/2 scallions
$1.09 per cup
$0.08
2 Tbsp. chopped fresh
ginger
1 1/2 teaspoons
$2.99 per pound
$0.02
1/8 tsp crushed red
pepper
flakes or possibly to taste
0.03 teaspoon
$3.29 per pound
$0.00
1/4 c. dry white
wine
1 tablespoon
$0.35 per fluid ounce
$0.17
1/8 tsp sugar substitute
0.03 teaspoon
$5.39 per 3 1/2 ounces
$0.01
1/2 c. 98% fat-free no-salt-added canned
chicken broth
or possibly
fish stock
2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
2 c. raw instant brown
rice
1/2 cup
$1.99 per 16 ounces
$0.41
Total per Serving
$11.59
Total Recipe
$46.34
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2025 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso