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Receta Halloween Cookies
by Global Cookbook

Halloween Cookies
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Ingredientes

  • 1/2 c. Shortening
  • 1 c. Sugar
  • 1 x Egg
  • 3 c. Flour
  • 1/4 tsp Salt
  • 3 tsp Baking pwdr
  • 1/2 c. Lowfat milk
  • 1/2 tsp Vanilla extract
  • 3/4 c. Sugar
  • 1/4 c. Water
  • 2 x Stiff-beaten egg whites
  • 1/2 Tbsp. Orange juice

Direcciones

  1. Thoroughly cream shortening and sugar; add in egg and beat well. Add in sifted dry ingredients alternately with lowfat milk and vanilla; mix thoroughly. Roll 1/2 inch thich on lightly floured surface. Cut with floured halloween cookie cutters. Bake on greased cookie sheet in moderate oven (375) about 15 min.
  2. Makes 3 dozen.
  3. Frosting: Cook sugar and water to thread-stage (232 degrees). Pour over egg whites; beat constantly till mix forms beaks. Add in orange juice. Beat till thick.