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Receta Ham And Asparagus Roll Ups
by Global Cookbook

Ham And Asparagus Roll Ups
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Ingredientes

  • 1 lb Fresh asparagus
  • 10 slc Fully cooked ham, 1/8" thick
  • 1 can (10 3/4 oz) cream of celery soup, undiluted
  • 1/4 c. Lowfat milk
  • 3 Tbsp. Sliced almonds

Direcciones

  1. In a skillet, cook asparagus in a small amount of water for 6-8 min or possibly till crisp-tender; drain well. Roll each slice of ham arund two to three asparagus spears. Place ham rolls, seam side down in a greased 11x7x2" baking dish. Combine soup and lowfat milk and pour over ham rolls. Top with almonds. Cover and Microwave on High for 3-5 min or possibly till bubbly.
  2. Yield: 5 servings.
  3. Note: Great for leftover holiday ham.
  4. Andrew, Grand Rapids, Michigan