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Receta Ham and Cheese Chicken Breast
by Christine Lamb

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Ham and Cheese Chicken Breast

Get this all star, easy to follow Ham and Cheese Chicken Breast.

Ham and Cheese Chicken Breast

Directions:

Preheat oven to 400.

Cut 4 slits into each chicken breast. Sprinkle garlic powder into each slit, than seasoned with salt and pepper. Drizzle pure maple syrup over chicken. Place ham on top of each chicken breast. Top with cheese and paprika. Cook about 20 to 30 minutes, until chicken is cooked through and no longer pink.

Enjoy,

Christine