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Receta Ham, Corn & Potato Chowder
by CookEatShare Cookbook

Ham, Corn & Potato Chowder

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	Raciónes: 4

Ingredientes

5 med. potatoes (about 1 lb.)
1/3 c. chopped onion
2 tbsp. butter
1 1/2 c. lowfat milk
1 pkg. (4 ounce.) lean ham, cut into sm. pcs

1 can (10 3/4 ounce.) crema of mushroom soup
1 can (17 ounce.) cream-style corn
1 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon cayenne pepper

Direcciones

Preparation time: 20 min. Cooking time: 50 min. Serves: 4. Calories: 579 each.