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Receta Ham `N Sauce Balls
by CookEatShare Cookbook

Ham `N Sauce Balls

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	Raciónes: 12

Ingredientes

1 1/2 pound ham
1 1/2 pound sausage

2 c. crackers, crushed
2 beaten Large eggs

Direcciones

Mix meat ingredients together and form into balls. Place in 9 x 13 inch pan. Mix sauce ingredients and pour over meatballs. Bake at 350 degrees, covered with foil (dull side out) 1 hour and then uncovered 1 hour. If balls are made small they make great snack items for parties. They hold up well in a crock pot.