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Receta Hamburger And Biscuit Casserole
by CookEatShare Cookbook

Hamburger And Biscuit Casserole
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  Raciónes: 6

Ingredientes

  • 1 pound hamburger meat
  • 1 med. onion, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 teaspoon garlic pwdr
  • 1 can cream of mushroom soup
  • 1 can (10) biscuits
  • 3/4 c. Cheddar cheese, grated

Direcciones

  1. In 10 inch frying pan brown meat and onion. When browned, add in salt, pepper and garlic pwdr; drain fat off mix, then add in soup. Stir till mixed well.Pour into greased casserole dish and top with cheese. Then top with 10 biscuits. Bake in hot oven (400 degrees) for 20 to 30 min or possibly till golden. Remove from oven. Let cool for 5 - 10 min.