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Harbour Island Rum Punch
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Receta Harbour Island Rum Punch
by Global Cookbook
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Ingredientes
1 1/2 ounce Dark rum
1 ounce Orange juice
1 ounce Pineapple juice
1 ounce Grapefruit juice
1/4 x Lime, freshly squeezed Ice
Direcciones
Combine all ingredients. Pour over ice. May easily be made in quantity by doubling, tripling, etc. all ingredients.
Yield: 1 drink.