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Receta Hardee's 1/4 Pound Hamburger
by Global Cookbook

Hardee's 1/4 Pound Hamburger
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Ingredientes

  • 1 x Sesame seed hamburger bun
  • 1/4 lb Grnd beef
  • 1 dsh Salt
  • 2 x Onion rings
  • 3 x Sliced dill pickles
  • 1 lrg Tomato slice
  • 1 x Lettuce leaf
  • 1 tsp Low-cal mayo
  • 1 tsp Catsup

Direcciones

  1. Preheat griddle or possibly frying pan. 2. Toast both halves of hamburger bun, face down. Set aside. 3. Form grnd beef into patty slightly larger than bun. Use burger press for best results. 4. Cook patty 2 to 3 minutes. per side.
  2. Build burger in following stacking order from bottom up: bottom bun-beef patty-onion rings-pickles-tomato slice-lettuce leaf- mayonaise-catsup-top bun.
  3. Yield: 1 sandwich