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Receta Hardee's Biscuits
by CookEatShare Cookbook

Hardee's Biscuits
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  Raciónes: 12

Ingredientes

  • 1 pkg. yeast
  • 1/4 c. hot water
  • 1 c. salad oil
  • 2 c. buttermilk
  • 5 c. self rising flour
  • 2 teaspoon sugar
  • 1 teaspoon soda

Direcciones

  1. Dissolve yeast in warm water. Add in oil and buttermilk. Sift together flour, sugar and soda. Add in liquid. Put in covered bowl. Pinch off small balls as needed. Bake at 400 degrees. Will keep up to 3 weeks chill.