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Harira (Traditional Ramadan Soup) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 can (each 19 ounce) tomato, liquid removed, and, minced

1 tsp each grnd cumin, grnd ginger, turmeric, and, pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x large bunch fresh coriander, and, parsley	1/8 bunch	$1.69 per 1 1/4 ounces	$0.48
8 c. chicken or possibly vegetable stock	1 cup	$0.98 per pound	$0.51
1 c. green or possibly brown lentils	2 tablespoons	$1.49 per 16 ounces	$0.08
1 can (19 ounce) chickpeas, liquid removed, and, rinsed	2 3/8 fl oz	$0.89 per 15 ounces	$0.15
2 x onion, minced	1/4 onion	$0.79 per pound	$0.05
2 tsp cinnamon	1/4 teaspoon	$2.99 per 4 ounces	$0.02
1/4 c. lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
2 Tbsp. extra virgin extra virgin olive oil Garnish	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 Tbsp. cinnamon	3/8 teaspoon	$2.99 per 4 ounces	$0.03
1 x lemon, thinly, sliced	1/8 lemon	$0.80 per item	$0.10
12 x pitted dates, halved	1 1/2 dates	$2.30 per 8 ounces	$0.37
Total per Serving			$1.86
Total Recipe			$14.84