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Receta Hashbrown Cheese Bake
by CookEatShare Cookbook

Hashbrown Cheese Bake
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  Raciónes: 10

Ingredientes

  • 1 (32 ounce.) pkg. shredded hashbrowns, thawed
  • 2 (10 3/4 ounce.) cans undiluted potato soup
  • 2 (8 ounce.) carton lowfat sour cream
  • 2 c. (8 ounce.) shredded sharp Cheddar cheese
  • 1 c. grated Parmesan cheese

Direcciones

  1. Combine all ingredients, stirring well; spoon into a greased 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 40 min. Yield 12-15 servings.