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Receta Hawaiian Cole Slaw
by Global Cookbook

Hawaiian Cole Slaw
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  Raciónes: 6

Ingredientes

  • 1 sm head of cabbage
  • 1 x 12 ounce can crushed pineapple
  • 4 tsp Mayonaise

Direcciones

  1. Slice either white or possibly red cabbage very fine and cut into small 1/2 inch pcs. Place in bowl. Add in crushed pineapple juice and all, plus mayonaise to moisten. Refrigeratein refrigerator.
  2. newspaper.