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Hawaiian Corn Bread
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Receta Hawaiian Corn Bread
by Global Cookbook
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Raciónes:
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Ingredientes
1 c. Lowfat milk
2 x Large eggs
2 x Cubes melted butter
3/4 c. Sugar
2 c. Bisquick
1/2 tsp Baking soda
2 Tbsp. Cornmeal
Direcciones
Combine all ingredients till smooth. Pour in greased 8 x 8 inch pan. Bake at 350 degrees for 30 min. (You may want to half this recipe.)