Esta es una exhibición prevé de cómo se va ver la receta de 'Hawaiian Filled Cookie' imprimido.

Receta Hawaiian Filled Cookie
by CookEatShare Cookbook

Hawaiian Filled Cookie
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 10

Ingredientes

  • 2/3 c. shortening
  • 2/3 c. sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 c. pineapple filling
  • 1 teaspoon grated lemon peel
  • 2 c. sifted flour
  • 1 1/2 teaspoon baking pwdr
  • 1/2 teaspoon salt

Direcciones

  1. Cream shortening, sugar and large eggs. Beat well. Stir in vanilla, lemon peel. Sift flour, baking pwdr, salt together. Stir into cream mix. Refrigerate. Roll on floured board 1/8 inch thick. Cut dough with 2 1/2 inch cutter. Place half the circle in an ungreased baking sheet. Spread tsp of filling almost to edges. Cut slit in remaining circle, place over filling, seal with a fork. Bake at 400 degrees for 8 to 10 min.Filling: Cook 1/2 cup sugar, 1 teaspoon cornstarch, 1 can crushed pineapple, cook till thick and cool.